Production places
Connections to water sources, peat places, maltings, cooperages, warehouses and maturation sites. Uncertain connections are labelled.
No documented production places are linked to this distillery yet.
Historie
Nikko Kaido Oyama Distillery is located in Tochigi, Japan in the Kanto region. The owner is Nishibori Shuzo Co., Ltd. The distillery was established in 2022. According to the information, the distillery opened in 2020 as a new distillery after renovating the existing brewery on the property.
Produktion/Fremstilling
Fermentation water: natural groundwater from Mount Nikko. The distillery's policy is to use sake-brewing techniques in continuation of sake production, with the idea of starting to produce whisky and other spirits in the future. Flavor notes: Floral.
Produkter/Whisky-serien
According to the page, there are no concrete whisky products listed in the material. The distillery plans to produce whisky in the future and other spirits.
Besøg/Oplevelser
Guided tours are available. The possibility to purchase whisky by the cask is mentioned, and there is a free webinar to obtain more details.
Filosofi
The distillery's policy is to apply the brewing techniques from sake production and later expand to whisky and other spirits. The page also indicates a floral flavor profile as part of their identity.