Production places
Connections to water sources, peat places, maltings, cooperages, warehouses and maturation sites. Uncertain connections are labelled.
No documented production places are linked to this distillery yet.
History
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Doz de Dauzanges is located in Normandy, France, in an area known for Calvados production. The distillery is described as family-owned, preserving traditional methods in Normandy.
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According to the page, Doz de Dauzanges was established in 2009. In the basic information, the year of establishment is listed as 1553, which provides conflicting information.
Production/Manufacturing
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Selected apples (sweetness, acidity, and bitterness) are fermented into cider, which is then distilled in traditional copper pot stills.
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After distillation, Calvados is aged in oak barrels. The maturation expands fruity and spicy aromas and yields a smoother taste.
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A hallmark of the distillation is long aging in oak, where the spirit develops vanilla, caramel, and spice aromas.
Products/Whisky Series
- Brand names mentioned in the source for the Whisky section include Whisky Aristote, Whisky Glendy, Whisky Domaniale, Whisky Skull, Whisky Holisma, Whisky Vanille Sarc.
Visits/Experiences
- No information in the text about tours or visits.
Philosophy
- Family-owned distillery with a focus on preserving traditional Normandy methods and delivering premium spirits. Emphasis is placed on carefully selected apples and long aging to achieve deep aromas and a balanced flavor.