Production places
Connections to water sources, peat places, maltings, cooperages, warehouses and maturation sites. Uncertain connections are labelled.
No documented production places are linked to this distillery yet.
History
-
Year founded: 2010
-
Origin and location: Aberdeen, Washington, USA
-
Remarks: The distillery's homepage indicates its status as operational and shows an address in Aberdeen, WA.
Production
-
Production method: Wishkah River Vodka is distilled from honey (mead) gathered across the state of Washington and fermented into mead, which is then triple-distilled and filtered.
-
Annual production: Not stated.
-
Unique techniques: Triple distillation and filtration are noted as part of the production.
-
Technical details (from the product label): Wishkah River Vodka 40% ABV, 700 ml bottle, actually unaged and non-vintage (non-vintage, unaged).
Whisky products
- Rock & Rye (a whiskey-based liqueur) is described as a citrus-fruit blend based on rye whiskey and rock candy syrup. There are no clearly mentioned single malts or other releases/whiskies for sale in the available information.
Tasting notes
-
Wishkah River Vodka (tasting notes):
-
Nose: Honey and chocolate with buttery notes and a hint of white pepper spice.
-
Palate: Very flavorful vodka with notes of black and white pepper, honey and dark chocolate.
-
Finish: Chocolate and peppery spice.
Events and News
- No specific events or news mentioned in the available information.
Company philosophy and values
- No explicit description of the company's overarching philosophy or values provided in the given texts.