Distillery profile

Humbel Distillery

Explore the distillery's history, craft, production, and the distinctive character of its whiskies.

Last updated

History

  • 1918: Max Humbel laid the foundations for Humbel Distillery. Now the third generation is in the process of distilling and produces a large number of classic and innovative fruit brandies from their own and purchased Swiss fruits.

  • Since 1995 they have also distilled fruit in accordance with Bio Suisse Bud guidelines and are an importer and exporter of a wide range of organic and fair trade spirits.

Production / Manufacturing

  • They distill a large number of classic and innovative fruit distillates from their own and purchased Swiss fruits.

  • They distill fruit in accordance with Bio Suisse Bud guidelines since 1995.

  • Brand names: Bio Whisky, Our Beer, Whisky Mainland, Whisky Veilrois, Whiskey Tose, Whisky Three Oak Bourbon.

  • Tasting notes: honey, tobacco, vanilla.

Products / Whisky Series

  • Bio Whisky

  • Our Beer

  • Whisky Mainland

  • Whisky Veilrois

  • Whiskey Tose

  • Whisky Three Oak Bourbon

Visits / Experiences

  • Distillery Tours: Yes

  • Location: Switzerland, Aargau

Philosophy

  • Ecology and sustainability: Distilling fruit in accordance with Bio Suisse Bud guidelines since 1995, and this is part of the company's ecology and fair trade efforts.

  • Import and export of organic and fair trade spirits.

  • Distilling fruit from their own and purchased Swiss fruits.